The Gustin (CA6) Gene Polymorphism, rs2274333 (A/G), as a Mechanistic Link between PROP Tasting and Fungiform Taste Papilla Density and Maintenance

Taste sensitivity to PROP varies greatly among individuals and is associated with polymorphisms in the bitter receptor gene TAS2R38, and with differences in fungiform papilla density on the anterior tongue surface. Recently we showed that the PROP non-taster phenotype is strongly associated with the...

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Detalles Bibliográficos
Autores principales: Melis, Melania, Atzori, Elena, Cabras, Stefano, Zonza, Andrea, Calò, Carla, Muroni, Patrizia, Nieddu, Mariella, Padiglia, Alessandra, Sogos, Valeria, Tepper, Beverly J., Tomassini Barbarossa, Iole
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3767652/
https://www.ncbi.nlm.nih.gov/pubmed/24040192
http://dx.doi.org/10.1371/journal.pone.0074151

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3767652/
https://www.ncbi.nlm.nih.gov/pubmed/24040192
http://dx.doi.org/10.1371/journal.pone.0074151

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