Cargando…

The potential of Origanum vulgare L. (Lamiaceae) essential oil in inhibiting the growth of some food-related Aspergillus species

Origanum vulgare L. (Lamiaceae) has been currently known for their interesting antimicrobial activity being regarded as alternative antimicrobial for use is food conservation systems. This study aimed to evaluate the effectiveness of O. vulgare essential oil in inhibiting the growth of some food-rel...

Descripción completa

Detalles Bibliográficos
Autores principales:	Carmo, Egberto Santos, de Oliveira Lima, Edeltrudes, de Souza, Evandro Leite
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Sociedade Brasileira de Microbiologia 2008
Materias:	Food Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768396/ https://www.ncbi.nlm.nih.gov/pubmed/24031231 http://dx.doi.org/10.1590/S1517-838220080002000030

Ejemplares similares

Combined application of origanum vulgare l. essential oil and acetic acid for controlling the growth of staphylococcus aureus in foods
por: de Souza, Evandro Leite, et al.
Publicado: (2009)

Combination of Origanum vulgare L. essential oil and lactic acid to inhibit Staphylococcus aureus in meat broth and meat model
por: de Barros, Jefferson C., et al.
Publicado: (2012)

Effect of cinnamomum zeylanicum blume essential oil on the growth and morphogenesis of some potentially pathogenic Aspergillus species
por: Carmo, Egberto Santos, et al.
Publicado: (2008)

Habituation of enterotoxigenic Staphylococcus aureus to Origanum vulgare L. essential oil does not induce direct-tolerance and cross-tolerance to salts and organic acids
por: Tavares, Adassa Gama, et al.
Publicado: (2015)

Chemical composition and antifungal activity of Hyptis Suaveolens (L.) Poit leaves essential oil against Aspergillus species
por: Moreira, Ana Carolina Pessoa, et al.
Publicado: (2010)

Origanum vulgare ssp. hirtum (Lamiaceae) Essential Oil Prevents Behavioral and Oxidative Stress Changes in the Scopolamine Zebrafish Model
por: Capatina, Luminita, et al.
Publicado: (2021)

Endophytic Bacteria and Essential Oil from Origanum vulgare ssp. vulgare Share Some VOCs with an Antibacterial Activity
por: Polito, Giulia, et al.
Publicado: (2022)

In vitro activity of origanum vulgare essential oil against candida species
por: Cleff, Marlete Brum, et al.
Publicado: (2010)

Impact of drying methods on the yield and chemistry of Origanum vulgare L. essential oil
por: Caputo, Lucia, et al.
Publicado: (2022)

Tolerance response of multidrug-resistant Salmonella enterica strains to habituation to Origanum vulgare L. essential oil
por: Monte, Daniel F. M., et al.
Publicado: (2014)

Efficacy of Essential Oils of Thymus vulgaris and Origanum vulgare on Echinococcus granulosus
por: Pensel, P. E., et al.
Publicado: (2014)

Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil
por: Imtara, Hamada, et al.
Publicado: (2018)

Chemical profiling, biostatic and biocidal dynamics of Origanum vulgare L. essential oil
por: Fikry, Sahar, et al.
Publicado: (2019)

Chemical Composition and Biological Activity of Essential Oils of Origanum vulgare L. subsp. vulgare L. under Different Growth Conditions
por: De Falco, Enrica, et al.
Publicado: (2013)

A Recent Insight Regarding the Phytochemistry and Bioactivity of Origanum vulgare L. Essential Oil
por: Lombrea, Adelina, et al.
Publicado: (2020)

An Up-To-Date Review Regarding Cutaneous Benefits of Origanum vulgare L. Essential Oil
por: Bora, Larisa, et al.
Publicado: (2022)

Use of Pinus sylvestris L. (Pinaceae), Origanum vulgare L. (Lamiaceae), and Thymus vulgaris L. (Lamiaceae) essential oils and their main components to enhance itraconazole activity against azole susceptible/not-susceptible Cryptococcus neoformans strains
por: Scalas, Daniela, et al.
Publicado: (2018)

Cinnamomum zeylanicum, Origanum vulgare, and Curcuma longa Essential Oils: Chemical Composition, Antimicrobial and Antileishmanial Activity
por: Teles, Amanda Mara, et al.
Publicado: (2019)

Biological Efficacy of Essential Oils and Plant Extracts of Cultivated and Wild Ecotypes of Origanum vulgare L.
por: Jan, Sumira, et al.
Publicado: (2020)

Chemical diversity in leaf and stem essential oils of Origanum vulgare L. and their effects on microbicidal activities
por: Khan, Merajuddin, et al.
Publicado: (2019)

Evaluation of Origanum vulgare Essential Oil and Its Active Ingredients as Potential Drugs for the Treatment of Toxoplasmosis
por: Yao, Na, et al.
Publicado: (2021)

Safety and efficacy of an essential oil of Origanum vulgare ssp. hirtum (Link) leetsw. for all poultry species
por: Bampidis, Vasileios, et al.
Publicado: (2019)

Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties
por: Muñoz-Tébar, Nuria, et al.
Publicado: (2022)

A Chitosan Coating Containing Essential Oil from Origanum vulgare L. to Control Postharvest Mold Infections and Keep the Quality of Cherry Tomato Fruit
por: Barreto, Tainá A., et al.
Publicado: (2016)

Chemical Composition and Repellency of Origanum vulgare Essential Oil against Cimex lectularius under Laboratory Conditions
por: Sharififard, Mona, et al.
Publicado: (2018)

Effect of Origanum vulgare Essential Oil Supplementation on the Advanced Parameters of Mobility and on the Integrity of Human Sperm DNA
por: Mbaye, Modou M., et al.
Publicado: (2020)

The antimicrobial efficacy of Lippia alba essential oil and its interaction with food ingredients
por: Machado, Terezinha Feitosa, et al.
Publicado: (2014)

Treatment of pityriasis versicolor with topical application of essential oil of Cymbopogon citratus (DC) Stapf - therapeutic pilot study*
por: Carmo, Egberto Santos, et al.
Publicado: (2013)

Safety and efficacy of an essential oil from Origanum vulgare ssp. hirtum (Link) Ietsw. for all animal species
por: Bampidis, Vasileios, et al.
Publicado: (2019)

Origanum vulgare ssp. vulgare: Chemical Composition and Biological Studies
por: Oniga, Ilioara, et al.
Publicado: (2018)

Anti-Microbial Potential of Nano-Emulsion form of Essential Oil Obtained from Aerial Parts of Origanum Vulgare L. as Food Additive
por: Enayatifard, Reza, et al.
Publicado: (2021)

Origanum vulgare L. Essential Oil as a Potential Anti-Acne Topical Nanoemulsion—In Vitro and In Vivo Study
por: Taleb, Mohammed H., et al.
Publicado: (2018)

Variations of Essential Oil Constituents in Oregano (Origanum vulgare subsp. viridulum (= O. heracleoticum) over Cultivation Cycles
por: Napoli, Edoardo, et al.
Publicado: (2020)

Origanum vulgare Essential Oil against Tenebrio molitor (Coleoptera: Tenebrionidae): Composition, Insecticidal Activity, and Behavioral Response
por: Plata-Rueda, Angelica, et al.
Publicado: (2021)

New Perspective of Origanum vulgare L. and Satureja montana L. Essential Oils as Bovine Mastitis Treatment Alternatives
por: Kovačević, Zorana, et al.
Publicado: (2021)

A Potential Anthelmintic Phytopharmacological Source of Origanum vulgare (L.) Essential Oil against Gastrointestinal Nematodes of Sheep
por: Štrbac, Filip, et al.
Publicado: (2022)

Chemical Composition and Biological Activities of Essential Oils from Origanum vulgare Genotypes Belonging to the Carvacrol and Thymol Chemotypes
por: Zinno, Paola, et al.
Publicado: (2023)

Thymol Chemotype Origanum vulgare L. Essential Oil as a Potential Selective Bio-Based Herbicide on Monocot Plant Species
por: Gruľová, Daniela, et al.
Publicado: (2020)

Origanum vulgare Essential Oil vs. a Commercial Mixture of Essential Oils: In Vitro Effectiveness on Salmonella spp. from Poultry and Swine Intensive Livestock
por: Di Vito, Maura, et al.
Publicado: (2020)

Antifungal activity of nanoemulsions encapsulating oregano (Origanum vulgare) essential oil: in vitro study and application in Minas Padrão cheese
por: Bedoya-Serna, Carolina M., et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_lvmf8874519ol6q73l1egb1bsp