Evaluation of the in vitro antimicrobial activity of an ethanol extract of Brazilian classified propolis on strains of Staphylococcus aureus

Staphylococcus aureus (S. aureus) is one of the most frequent causes of hospital acquired infections. With the increase in multiple drug resistant strains, natural products such as propolis are a stratagem for new product discovery. The aims of this study were: to determine the in vitro antimicrobia...

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Detalles Bibliográficos
Autores principales: Pamplona-Zomenhan, Lucila Coelho, Pamplona, Beatriz Coelho, da Silva, Cely Barreto, Marcucci, Maria Cristina, Mimica, Lycia Mara Jenné
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2011
Materias:
Medical Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768705/
https://www.ncbi.nlm.nih.gov/pubmed/24031749
http://dx.doi.org/10.1590/S1517-83822011000400002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768705/
https://www.ncbi.nlm.nih.gov/pubmed/24031749
http://dx.doi.org/10.1590/S1517-83822011000400002

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