Inhibition of Listeria monocytogenes in minas frescal cheese by free and nanovesicle-encapsulated nisin

The effectiveness of free and nanovesicle-encapsulated nisin to control Listeria monocytogenes in Minas Frescal cheese was investigated. Commercial nisin was encapsulated into liposomes of partially purified soy lecithin. Free (0.1 mg/mL and 0.25 mg/mL) and nanovesicle-encapsulated nisin (0.25 mg/mL...

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Detalles Bibliográficos
Autores principales: Malheiros, Patrícia da Silva, Daroit, Daniel Joner, Brandelli, Adriano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2012
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769029/
https://www.ncbi.nlm.nih.gov/pubmed/24031971
http://dx.doi.org/10.1590/S1517-838220120004000024

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769029/
https://www.ncbi.nlm.nih.gov/pubmed/24031971
http://dx.doi.org/10.1590/S1517-838220120004000024

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