Growth of enterotoxin producing Bacillus cereus in meat substrate at 10ºC and 30ºC

The behaviour of enterotoxin-producing Bacillus cereus in meat was investigated by inoculating spore suspensions of five cultures into meat substrate (pH 5.8) and incubating at 10ºC and 30ºC. The bacterial populations were evaluated after different times by plate counts in nutrient agar. All the cul...

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Detalles Bibliográficos
Autores principales: Soares, Celina Mara, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2012
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769039/
https://www.ncbi.nlm.nih.gov/pubmed/24031969
http://dx.doi.org/10.1590/S1517-838220120004000022

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769039/
https://www.ncbi.nlm.nih.gov/pubmed/24031969
http://dx.doi.org/10.1590/S1517-838220120004000022

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