Antimicrobial Activity of Some Essential Oils Against Microorganisms Deteriorating Fruit Juices

Seventeen microbial species including 10 fungal taxa, two yeasts and five bacteria, were isolated from freshly prepared orange, guava and banana juices kept in open bottles at room temperature for 7 days. Eight different essential oils, from local herbs, were tested for their antimicrobial activity...

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Detalles Bibliográficos
Autores principales: Helal, G. A., Sarhan, M. M., Abu Shahla, A. N. K., Abou El-Khair, E. K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Mycology 2006
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769578/
https://www.ncbi.nlm.nih.gov/pubmed/24039503
http://dx.doi.org/10.4489/MYCO.2006.34.4.219

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769578/
https://www.ncbi.nlm.nih.gov/pubmed/24039503
http://dx.doi.org/10.4489/MYCO.2006.34.4.219

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