Antitumor and Antioxidant Activities of the Extracts from Fruiting Body of Phellinus linteus

Fruiting bodies of Phellinus linteus were extracted by hot water and alkali methods. Sugar contents of PL-H (hot water extract) and PL-A (alkali water extract) were 81.1%, 37.4% and protein contents were 6.2%, 21.8%, respectively. Amino acid pattern showed that two extracts contained large amount of...

Descripción completa

Detalles Bibliográficos
Autores principales: Lee, June Woo, Baek, Seong Jin, Bae, Woo Chul, Park, Jeong Min, Kim, Yong Seok
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Mycology 2006
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769579/
https://www.ncbi.nlm.nih.gov/pubmed/24039504
http://dx.doi.org/10.4489/MYCO.2006.34.4.230

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769579/
https://www.ncbi.nlm.nih.gov/pubmed/24039504
http://dx.doi.org/10.4489/MYCO.2006.34.4.230

Ejemplares similares