Comparative study of wild and transformed salt tolerant bacterial strains on Triticum aestivum growth under salt stress

Eleven salt tolerant bacteria isolated from different sources (soil, plants) and their transformed strains were used to study their influence on Triticum aestivum var. Inqlab-91 growth under salt (100 mM NaCl) stress. Salt stress caused reduction in germination (19.4%), seedling growth (46%) and fre...

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Detalles Bibliográficos
Autores principales: Afrasayab, Shazia, Faisal, Muhammad, Hasnain, Shahida
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2010
Materias:
Environmental Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769755/
https://www.ncbi.nlm.nih.gov/pubmed/24031574
http://dx.doi.org/10.1590/S1517-838220100004000013

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3769755/
https://www.ncbi.nlm.nih.gov/pubmed/24031574
http://dx.doi.org/10.1590/S1517-838220100004000013

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