Dietary Cadmium Intake and the Risk of Cancer: A Meta-Analysis

BACKGROUND: Diet is a major source of cadmium intake among the non-smoking general population. Recent studies have determined that cadmium exposure may produce adverse health effects at lower exposure levels than previously predicted. We conducted a meta-analysis to combine and analyze the results o...

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Detalles Bibliográficos
Autores principales: Cho, Young Ae, Kim, Jeongseon, Woo, Hae Dong, Kang, Moonsu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3775812/
https://www.ncbi.nlm.nih.gov/pubmed/24069382
http://dx.doi.org/10.1371/journal.pone.0075087

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3775812/
https://www.ncbi.nlm.nih.gov/pubmed/24069382
http://dx.doi.org/10.1371/journal.pone.0075087

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