Seroprevalence, Detection of DNA in Blood and Milk, and Genotyping of Toxoplasma gondii in a Goat Population in Italy

Toxoplasma gondii is the causative agent of a major zoonosis with cosmopolitan distribution and is known to be transmitted mainly by the ingestion of undercooked or raw animal products. Drinking unpasteurized goat's milk is a risk factor associated with human toxoplasmosis. However, very little...

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Detalles Bibliográficos
Autores principales: Mancianti, Francesca, Nardoni, Simona, D'Ascenzi, Carlo, Pedonese, Francesca, Mugnaini, Linda, Franco, Filomena, Papini, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3777175/
https://www.ncbi.nlm.nih.gov/pubmed/24093106
http://dx.doi.org/10.1155/2013/905326

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3777175/
https://www.ncbi.nlm.nih.gov/pubmed/24093106
http://dx.doi.org/10.1155/2013/905326

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