Infancy-Onset Dietary Counseling of Low-Saturated-Fat Diet Improves Insulin Sensitivity in Healthy Adolescents 15–20 Years of Age: The Special Turku Coronary Risk Factor Intervention Project (STRIP) study

OBJECTIVE: We reported previously that low-saturated-fat dietary counseling started in infancy improves insulin sensitivity in healthy children 9 years of age. The aim of this study was to evaluate the effect of lifelong dietary counseling on insulin sensitivity in healthy adolescents between 15 and...

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Detalles Bibliográficos
Autores principales: Oranta, Olli, Pahkala, Katja, Ruottinen, Soile, Niinikoski, Harri, Lagström, Hanna, Viikari, Jorma S.A., Jula, Antti, Loo, Britt-Marie, Simell, Olli, Rönnemaa, Tapani, Raitakari, Olli T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Diabetes Association 2013
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3781523/
https://www.ncbi.nlm.nih.gov/pubmed/23801725
http://dx.doi.org/10.2337/dc13-0361

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3781523/
https://www.ncbi.nlm.nih.gov/pubmed/23801725
http://dx.doi.org/10.2337/dc13-0361

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