Diversity and Antimicrobial Properties of Lactic Acid Bacteria Isolated from Rhizosphere of Olive Trees and Desert Truffles of Tunisia

A total of 119 lactic acid bacteria (LAB) were isolated, by culture-dependant method, from rhizosphere samples of olive trees and desert truffles and evaluated for different biotechnological properties. Using the variability of the intergenic spacer 16S-23S and 16S rRNA gene sequences, the isolates...

Descripción completa

Detalles Bibliográficos
Autores principales: Fhoula, Imene, Najjari, Afef, Turki, Yousra, Jaballah, Sana, Boudabous, Abdelatif, Ouzari, Hadda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3787589/
https://www.ncbi.nlm.nih.gov/pubmed/24151598
http://dx.doi.org/10.1155/2013/405708

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3787589/
https://www.ncbi.nlm.nih.gov/pubmed/24151598
http://dx.doi.org/10.1155/2013/405708

Ejemplares similares