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Population groups in dietary transition
BACKGROUND: Little is known about the effects of dietary acculturation in minority groups in the Nordic countries, including immigrants from non-Western societies. METHODS: A search was performed in Medlin33e/PubMed and SweMed+ for articles published in 1990–2011. RESULTS: A total of 840 articles we...
Autor principal: | Wändell, Per E. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3790911/ https://www.ncbi.nlm.nih.gov/pubmed/24106456 http://dx.doi.org/10.3402/fnr.v57i0.21668 |
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