Electrochemical Determination of the Antioxidant Potential of Some Less Common Fruit Species

Various berries and fruit types of less common fruit species are known to contain antioxidants. Consumption of high amounts of antioxidant flavonoids, which display a variety of biological properties, including antiproliferative and anti-inflammatory activity, may have a positive impact on human hea...

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Detalles Bibliográficos
Autores principales: Gazdik, Zbynek, Krska, Boris, Adam, Vojtech, Saloun, Jan, Pokorna, Tunde, Reznicek, Vojtech, Horna, Ales, Kizek, Rene
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2008
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3790976/
https://www.ncbi.nlm.nih.gov/pubmed/27873945
http://dx.doi.org/10.3390/s8127564

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3790976/
https://www.ncbi.nlm.nih.gov/pubmed/27873945
http://dx.doi.org/10.3390/s8127564

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