16S rRNA PCR-Denaturing Gradient Gel Electrophoresis of Oral Lactobacillus casei Group and Their Phenotypic Appearances

This study aimed to develop a 16S rRNA PCR-denaturing gradient gel electrophoresis (DGGE) to identify the species level of Lactobacillus casei group and to investigate their characteristics of acid production and inhibitory effect. PCR-DGGE has been developed based on the 16S rRNA gene, and a set of...

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Detalles Bibliográficos
Autores principales: Piwat, S., Teanpaisan, R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3794536/
https://www.ncbi.nlm.nih.gov/pubmed/24191230
http://dx.doi.org/10.1155/2013/342082

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3794536/
https://www.ncbi.nlm.nih.gov/pubmed/24191230
http://dx.doi.org/10.1155/2013/342082

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