Adverse Reactions to Foods and Food Allergy: Development and Reproducibility of a Questionnaire for Clinical Diagnosis

Objective. To develop a questionnaire as a screening tool for adverse reactions to foods in children and to assess the technical reproducibility by test-retest. Methods. Reproducibility of the questionnaire was performed by the literature review, preparing the preliminary questionnaire, peer review,...

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Detalles Bibliográficos
Autores principales: Lyra, Nilza R. S., Motta, Maria E. F. A., Rocha, Luiz A. R., Solé, Dirceu, Peixoto, Décio M., Rizzo, José A., Taborda-Barata, Luis, Sarinho, Emanuel S. C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3806479/
https://www.ncbi.nlm.nih.gov/pubmed/24198840
http://dx.doi.org/10.1155/2013/920679

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3806479/
https://www.ncbi.nlm.nih.gov/pubmed/24198840
http://dx.doi.org/10.1155/2013/920679

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