SO(2) protects the amino nitrogen metabolism of Saccharomyces cerevisiae under thermal stress

Thermal stress conditions during alcoholic fermentation modify yeasts' plasma membrane since they become more hyperfluid, which results in a loss of bilayer integrity. In this study, the influence of elevated temperatures on nitrogen metabolism of a Saccharomyces cerevisiae strain was studied,...

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Detalles Bibliográficos
Autores principales: Ancín‐Azpilicueta, Carmen, Barriuso‐Esteban, Blanca, Nieto‐Rojo, Rodrigo, Aristizábal‐López, Nerea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Publishing Ltd 2012
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3815877/
https://www.ncbi.nlm.nih.gov/pubmed/22452834
http://dx.doi.org/10.1111/j.1751-7915.2012.00343.x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3815877/
https://www.ncbi.nlm.nih.gov/pubmed/22452834
http://dx.doi.org/10.1111/j.1751-7915.2012.00343.x

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