Non-Celiac Gluten Sensitivity: The New Frontier of Gluten Related Disorders

Non Celiac Gluten sensitivity (NCGS) was originally described in the 1980s and recently a “re-discovered” disorder characterized by intestinal and extra-intestinal symptoms related to the ingestion of gluten-containing food, in subjects that are not affected with either celiac disease (CD) or wheat...

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Detalles Bibliográficos
Autores principales: Catassi, Carlo, Bai, Julio C., Bonaz, Bruno, Bouma, Gerd, Calabrò, Antonio, Carroccio, Antonio, Castillejo, Gemma, Ciacci, Carolina, Cristofori, Fernanda, Dolinsek, Jernej, Francavilla, Ruggiero, Elli, Luca, Green, Peter, Holtmeier, Wolfgang, Koehler, Peter, Koletzko, Sibylle, Meinhold, Christof, Sanders, David, Schumann, Michael, Schuppan, Detlef, Ullrich, Reiner, Vécsei, Andreas, Volta, Umberto, Zevallos, Victor, Sapone, Anna, Fasano, Alessio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3820047/
https://www.ncbi.nlm.nih.gov/pubmed/24077239
http://dx.doi.org/10.3390/nu5103839

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3820047/
https://www.ncbi.nlm.nih.gov/pubmed/24077239
http://dx.doi.org/10.3390/nu5103839

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