Analysis of the omega-3 fatty acid content of South African fish oil supplements: a follow-up study

INTRODUCTION: Globally the omega-3 (n-3) fatty acid supplement industry is expanding rapidly while consumers are becoming more aware of the health benefits of n-3 fatty acids. Our group conducted a survey in 2009 on 45 commercially available fish oil supplements on the South African market. The aim...

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Detalles Bibliográficos
Autores principales: Opperman, Maretha, Benade, Spinnler
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Clinics Cardive Publishing 2013
Materias:
Cardiovascular Topics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3821093/
https://www.ncbi.nlm.nih.gov/pubmed/24240381
http://dx.doi.org/10.5830/CVJA-2013-074

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3821093/
https://www.ncbi.nlm.nih.gov/pubmed/24240381
http://dx.doi.org/10.5830/CVJA-2013-074

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