Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study

Gene–environment interactions need to be studied to better understand the obesity. We aimed at determining whether genetic susceptibility to obesity associates with diet intake levels and whether diet intakes modify the genetic susceptibility. In 29,480 subjects of the population-based Malmö Diet an...

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Detalles Bibliográficos
Autores principales: Rukh, Gull, Sonestedt, Emily, Melander, Olle, Hedblad, Bo, Wirfält, Elisabet, Ericson, Ulrika, Orho-Melander, Marju
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2013
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3824829/
https://www.ncbi.nlm.nih.gov/pubmed/23861046
http://dx.doi.org/10.1007/s12263-013-0352-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3824829/
https://www.ncbi.nlm.nih.gov/pubmed/23861046
http://dx.doi.org/10.1007/s12263-013-0352-8

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