Dietary saturated fat and docosahexaenoic acid differentially effect cardiac mitochondrial phospholipid fatty acyl composition and Ca(2+) uptake, without altering permeability transition or left ventricular function

High saturated fat diets improve cardiac function and survival in rodent models of heart failure, which may be mediated by changes in mitochondrial function. Dietary supplementation with the n3-polyunsaturated fatty acid docosahexaenoic acid (DHA, 22:6n3) is also beneficial in heart failure and can...

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Detalles Bibliográficos
Autores principales: O'Connell, Kelly A, Dabkowski, Erinne R, de Fatima Galvao, Tatiana, Xu, Wenhong, Daneault, Caroline, de Rosiers, Christine, Stanley, William C
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Publishing Ltd 2013
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3831937/
https://www.ncbi.nlm.nih.gov/pubmed/24303101
http://dx.doi.org/10.1002/phy2.9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3831937/
https://www.ncbi.nlm.nih.gov/pubmed/24303101
http://dx.doi.org/10.1002/phy2.9

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