Ecologic Correlations of Selected Food Groups With Disease Incidence and Mortality in Switzerland

BACKGROUND: There is little information regarding the impact of diet on disease incidence and mortality in Switzerland. We assessed ecologic correlations between food availability and disease. METHODS: In this ecologic study for the period 1970–2009, food availability was measured using the food bal...

Descripción completa

Detalles Bibliográficos
Autores principales: Besson, Harold, Paccaud, Fred, Marques-Vidal, Pedro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japan Epidemiological Association 2013
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3834285/
https://www.ncbi.nlm.nih.gov/pubmed/24140818
http://dx.doi.org/10.2188/jea.JE20130029

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3834285/
https://www.ncbi.nlm.nih.gov/pubmed/24140818
http://dx.doi.org/10.2188/jea.JE20130029

Ejemplares similares