Determination of Cyanogenic Compounds in Edible Plants by Ion Chromatography

Cyanogenic glycosides are HCN-producing phytotoxins; HCN is a powerful and a rapidly acting poison. It is not difficult to find plants containing these compounds in the food supply and/or in medicinal herb collections. The objective of this study was to investigate the distribution of total cyanide...

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Detalles Bibliográficos
Autores principales: Cho, Hye-Jeon, Do, Byung-Kyung, Shim, Soon-Mi, Kwon, Hoonjeong, Lee, Dong-Ha, Nah, Ahn-Hee, Choi, Youn-Ju, Lee, Sook-Yeon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Toxicology 2013
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3834451/
https://www.ncbi.nlm.nih.gov/pubmed/24278641
http://dx.doi.org/10.5487/TR.2013.29.2.143

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3834451/
https://www.ncbi.nlm.nih.gov/pubmed/24278641
http://dx.doi.org/10.5487/TR.2013.29.2.143

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