Nut consumption and risk of pancreatic cancer in women

BACKGROUND: Increasing nut intake has been associated with reduced risk of diabetes mellitus, which is a risk factor for pancreatic cancer. METHODS: We prospectively followed 75 680 women in the Nurses' Health Study, and examined the association between nut consumption and pancreatic cancer ris...

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Detalles Bibliográficos
Autores principales: Bao, Y, Hu, F B, Giovannucci, E L, Wolpin, B M, Stampfer, M J, Willett, W C, Fuchs, C S
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2013
Materias:
Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3844914/
https://www.ncbi.nlm.nih.gov/pubmed/24149179
http://dx.doi.org/10.1038/bjc.2013.665

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3844914/
https://www.ncbi.nlm.nih.gov/pubmed/24149179
http://dx.doi.org/10.1038/bjc.2013.665

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