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A survey of the reformulation of Australian child-oriented food products
BACKGROUND: Childhood obesity is one of the most pressing public health challenges of the 21st century. Reformulating commonly eaten food products is a key emerging strategy to improve the food supply and help address rising rates of obesity and chronic disease. This study aimed to monitor reformula...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3847458/ https://www.ncbi.nlm.nih.gov/pubmed/24025190 http://dx.doi.org/10.1186/1471-2458-13-836 |