Stability and Reliability of Plasma Level of Lipid Biomarkers and Their Correlation with Dietary Fat Intake

The reliability and stability of plasma lipid biomarkers and their association with dietary fat intake were evaluated among 48 subjects who were randomly chosen from the participants of a validation study of the population-based cohort, the Shanghai Men's Health Study (SMHS). Four spot blood sa...

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Detalles Bibliográficos
Autores principales: Lee, Sang-Ah, Wen, Wanqing, Xiang, Yong-Bing, Fazio, Sergio, Linton, MacRae F., Cai, Qiuyin, Liu, Dake, Zheng, Wei, Shu, Xiao-Ou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: IOS Press 2008
Materias:
Other
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3850520/
https://www.ncbi.nlm.nih.gov/pubmed/18219092
http://dx.doi.org/10.1155/2008/347817

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3850520/
https://www.ncbi.nlm.nih.gov/pubmed/18219092
http://dx.doi.org/10.1155/2008/347817

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