Genetic parameters for milk fatty acids in Danish Holstein cattle based on SNP markers using a Bayesian approach

BACKGROUND: For several years, in human nutrition there has been a focus on the proportion of unsaturated fatty acids (UFA) and saturated fatty acids (SFA) found in bovine milk. The positive health-related properties of UFA versus SFA have increased the demand for food products with a higher proport...

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Detalles Bibliográficos
Autores principales: Krag, Kristian, Poulsen, Nina A, Larsen, Mette K, Larsen, Lotte B, Janss, Luc L, Buitenhuis, Bart
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3854798/
https://www.ncbi.nlm.nih.gov/pubmed/24024882
http://dx.doi.org/10.1186/1471-2156-14-79

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3854798/
https://www.ncbi.nlm.nih.gov/pubmed/24024882
http://dx.doi.org/10.1186/1471-2156-14-79

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