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Genetic parameters for milk fatty acids in Danish Holstein cattle based on SNP markers using a Bayesian approach

BACKGROUND: For several years, in human nutrition there has been a focus on the proportion of unsaturated fatty acids (UFA) and saturated fatty acids (SFA) found in bovine milk. The positive health-related properties of UFA versus SFA have increased the demand for food products with a higher proport...

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Detalles Bibliográficos
Autores principales:	Krag, Kristian, Poulsen, Nina A, Larsen, Mette K, Larsen, Lotte B, Janss, Luc L, Buitenhuis, Bart
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2013
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3854798/ https://www.ncbi.nlm.nih.gov/pubmed/24024882 http://dx.doi.org/10.1186/1471-2156-14-79

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