Encourage Sustainability by Giving Credit for Marine Protected Areas in Seafood Certification

Sarah Lester et al. argue that sustainable seafood certification programs are missing a critical opportunity by failing to provide credit for marine protected areas. Fixing this oversight will improve the leverage of certification programs to drive sustainable fishing, with significant benefits to f...

Descripción completa

Detalles Bibliográficos
Autores principales: Lester, Sarah E., Costello, Christopher, Rassweiler, Andrew, Gaines, Steven D., Deacon, Robert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Perspective
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3858214/
https://www.ncbi.nlm.nih.gov/pubmed/24339746
http://dx.doi.org/10.1371/journal.pbio.1001730

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3858214/
https://www.ncbi.nlm.nih.gov/pubmed/24339746
http://dx.doi.org/10.1371/journal.pbio.1001730

Ejemplares similares