Estimation of vitamin K intake in Koreans and determination of the primary vitamin K-containing food sources based on the fifth Korean National Health and Nutrition Examination Survey (2010-2011)

There is little information on dietary vitamin K intake and nutritional status of daily requirements of vitamin K in Korea. The objective of this study was to investigate the vitamin K intake and major food sources of Vitamin K in Koreans. The survey data from the 2010-2011 Korean National Health an...

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Detalles Bibliográficos
Autores principales: Kim, Eun-Soo, Kim, Mi-Sung, Na, Woo-Ri, Sohn, Cheong-Min
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2013
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3865274/
https://www.ncbi.nlm.nih.gov/pubmed/24353837
http://dx.doi.org/10.4162/nrp.2013.7.6.503

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3865274/
https://www.ncbi.nlm.nih.gov/pubmed/24353837
http://dx.doi.org/10.4162/nrp.2013.7.6.503

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