Cargando…
Nutritional Profile of Phytococktail from Trans-Himalayan Plants
We estimated the nutritive value, vitamin content, amino acid composition, fatty acid content, and mineral profile of a phytococktail comprising sea buckthorn (Hippophae rhamnoides), apricot (Prunus armeniaca), and roseroot (Rhodiola imbricata) from trans-Himalaya. The free vitamin forms in the phyt...
Autores principales: | Dhar, Priyanka, Tayade, Amol B., Kumar, Jatinder, Chaurasia, Om P., Srivastava, Ravi B., Singh, Shashi B. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3871620/ https://www.ncbi.nlm.nih.gov/pubmed/24376624 http://dx.doi.org/10.1371/journal.pone.0083008 |
Ejemplares similares
-
Chemical composition and antioxidant capacities of phytococktail extracts from trans-Himalayan cold desert
por: Dhar, Priyanka, et al.
Publicado: (2013) -
Antioxidant Capacities, Phenolic Profile and Cytotoxic Effects of Saxicolous Lichens from Trans-Himalayan Cold Desert of Ladakh
por: Kumar, Jatinder, et al.
Publicado: (2014) -
Chemical Composition and Biological Activities of Trans-Himalayan Alga Spirogyra porticalis (Muell.) Cleve
por: Kumar, Jatinder, et al.
Publicado: (2015) -
Nutraceutical profile and evidence of alleviation of oxidative stress by Spirogyra porticalis (Muell.) Cleve inhabiting the high altitude Trans-Himalayan Region
por: Kumar, Jatinder, et al.
Publicado: (2019) -
Author Correction: Nutraceutical profile and evidence of alleviation of oxidative stress by Spirogyra porticalis (Muell.) Cleve inhabiting the high altitude Trans-Himalayan Region
por: Kumar, Jatinder, et al.
Publicado: (2019)