Salty Taste Acuity Is Affected by the Joint Action of αENaC A663T Gene Polymorphism and Available Zinc Intake in Young Women

Salty taste perception affects salt intake, of which excess amounts is a major public health concern. Gene polymorphisms in salty taste receptors, zinc status and their interaction may affect salty taste perception. In this study, we examined the relationships among the α-epithelial sodium channel (...

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Detalles Bibliográficos
Autores principales: Noh, Hwayoung, Paik, Hee-Young, Kim, Jihye, Chung, Jayong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3875918/
https://www.ncbi.nlm.nih.gov/pubmed/24317554
http://dx.doi.org/10.3390/nu5124950

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3875918/
https://www.ncbi.nlm.nih.gov/pubmed/24317554
http://dx.doi.org/10.3390/nu5124950

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