Cargando…
Foodborne Campylobacter: Infections, Metabolism, Pathogenesis and Reservoirs
Campylobacter species are a leading cause of bacterial-derived foodborne illnesses worldwide. The emergence of this bacterial group as a significant causative agent of human disease and their propensity to carry antibiotic resistance elements that allows them to resist antibacterial therapy make the...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2013
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3881114/ https://www.ncbi.nlm.nih.gov/pubmed/24287853 http://dx.doi.org/10.3390/ijerph10126292 |