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Comprehensive insights on how 2,4-dichlorophenoxyacetic acid retards senescence in post-harvest citrus fruits using transcriptomic and proteomic approaches

Auxin-like 2,4-dichlorophenoxyacetic acid (2,4-D), a high-efficiency anti-stalling agent for the post-harvest fresh fruit industry, has had its use restricted due to environmental concerns. However, no other substitutes for 2,4-D are available to the post-harvest industry. Insights into the molecula...

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Detalles Bibliográficos
Autores principales: Ma, Qiaoli, Ding, Yuduan, Chang, Jiwei, Sun, Xiaohua, Zhang, Li, Wei, Qingjiang, Cheng, Yunjiang, Chen, Lingling, Xu, Juan, Deng, Xiuxin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3883282/
https://www.ncbi.nlm.nih.gov/pubmed/24215076
http://dx.doi.org/10.1093/jxb/ert344