A Randomized Placebo-Controlled Pilot Trial of Omega-3 Fatty Acids and Alpha Lipoic Acid in Alzheimer’s Disease

Oxidative stress, inflammation, and increased cholesterol levels are all mechanisms that have been associated with Alzheimer’s disease (AD) pathology. Several epidemiologic studies have reported a decreased risk of AD with fish consumption. This pilot study was designed to evaluate the effects of su...

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Detalles Bibliográficos
Autores principales: Shinto, Lynne, Quinn, Joseph, Montine, Thomas, Dodge, Hiroko H., Woodward, William, Baldauf-Wagner, Sara, Waichunas, Dana, Bumgarner, Lauren, Bourdette, Dennis, Silbert, Lisa, Kaye, Jeffrey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3886557/
https://www.ncbi.nlm.nih.gov/pubmed/24077434
http://dx.doi.org/10.3233/JAD-130722

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3886557/
https://www.ncbi.nlm.nih.gov/pubmed/24077434
http://dx.doi.org/10.3233/JAD-130722

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