Inhibition of Oxidative Stress and Lipid Peroxidation by Anthocyanins from Defatted Canarium odontophyllum Pericarp and Peel Using In Vitro Bioassays

Canarium odontophyllum, also known as CO, is a highly nutritious fruit. Defatted parts of CO fruit are potent sources of nutraceutical. This study aimed to determine oxidative stress and lipid peroxidation effects of defatted CO pericarp and peel extracts using in vitro bioassays. Cell cytotoxic eff...

Descripción completa

Detalles Bibliográficos
Autores principales: Khoo, Hock Eng, Azlan, Azrina, Ismail, Amin, Abas, Faridah, Hamid, Muhajir
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3886967/
https://www.ncbi.nlm.nih.gov/pubmed/24416130
http://dx.doi.org/10.1371/journal.pone.0081447

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3886967/
https://www.ncbi.nlm.nih.gov/pubmed/24416130
http://dx.doi.org/10.1371/journal.pone.0081447

Ejemplares similares