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Choice alters Drosophila oviposition site preference on menthol

Food choice and preference relies on multiple sensory systems that are under the control of genes and sensory experience. Exposure to specific nutrients and nutrient-related molecules can change food preference in vertebrates and invertebrates. For example, larval exposure of several holometabolous...

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Detalles Bibliográficos
Autores principales: Abed-Vieillard, Dehbia, Cortot, Jérôme, Everaerts, Claude, Ferveur, Jean-François
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Company of Biologists 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3892157/
https://www.ncbi.nlm.nih.gov/pubmed/24326184
http://dx.doi.org/10.1242/bio.20136973