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Role of Relative Humidity in Processing and Storage of Seeds and Assessment of Variability in Storage Behaviour in Brassica spp. and Eruca sativa
The role of relative humidity (RH) while processing and storing seeds of Brassica spp. and Eruca sativa was investigated by creating different levels of relative humidity, namely, 75%, 50%, 32%, and 11% using different saturated salt solutions and 1% RH using concentrated sulphuric acid. The variabi...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2013
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3893012/ https://www.ncbi.nlm.nih.gov/pubmed/24489504 http://dx.doi.org/10.1155/2013/504141 |