The Effects of l-Arginine, Alone and Combined with Vitamin C, on Mineral Status in Relation to its Antidiabetic, Anti-Inflammatory, and Antioxidant Properties in Male Rats on a High-Fat Diet

The aim of this study was to evaluate the influence of the intake of l-arginine alone and of l-arginine with vitamin C on mineral concentration in rats fed with a high-fat diet, and to assess the lipid glucose, insulin, and total antioxidant status (TAS) and tumor necrosis factor (TNF) alpha serum l...

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Detalles Bibliográficos
Autores principales: Suliburska, Joanna, Bogdanski, Paweł, Krejpcio, Zbigniew, Pupek-Musialik, Danuta, Jablecka, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3895179/
https://www.ncbi.nlm.nih.gov/pubmed/24293384
http://dx.doi.org/10.1007/s12011-013-9867-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3895179/
https://www.ncbi.nlm.nih.gov/pubmed/24293384
http://dx.doi.org/10.1007/s12011-013-9867-5

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