Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial

BACKGROUND/OBJECTIVES: Snacks contribute toward a significant proportion of human total daily energy intake. This study investigated the effects of almonds, a satiating and nutrient-rich, common snack, on postprandial glycemia, appetite, short-term body weight and fasting blood parameters when consu...

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Detalles Bibliográficos
Autores principales: Tan, S Y, Mattes, R D
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2013
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3898316/
https://www.ncbi.nlm.nih.gov/pubmed/24084509
http://dx.doi.org/10.1038/ejcn.2013.184

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3898316/
https://www.ncbi.nlm.nih.gov/pubmed/24084509
http://dx.doi.org/10.1038/ejcn.2013.184

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