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Investigation of Phenolic Acids in Suspension Cultures of Vitis vinifera Stimulated with Indanoyl-Isoleucine, N-Linolenoyl-L-Glutamine, Malonyl Coenzyme A and Insect Saliva

Vitis vinifera c.v. Muscat de Frontignan (grape) contains various high valuable bioactive phenolic compounds with pharmaceutical properties and industrial interest which are not fully exploited. The focus of this investigation consists in testing the effects of various biological elicitors on a non-...

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Detalles Bibliográficos
Autores principales: Riedel, Heidi, Akumo, Divine N., Saw, Nay Min Min Thaw, Smetanska, Iryna, Neubauer, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3901193/
https://www.ncbi.nlm.nih.gov/pubmed/24957372
http://dx.doi.org/10.3390/metabo2010165