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The influence of EPA and DHA on markers of inflammation in 3T3-L1 cells at different stages of cellular maturation
BACKGROUND: EPA and DHA have been reported to have anti-obesity and anti-inflammatory properties. Recent studies revealed that these positive actions of n-3 PUFA at least partially are connected with their influence on metabolism and secretory functions of the adipose tissue. However, their impact o...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3903018/ https://www.ncbi.nlm.nih.gov/pubmed/24387137 http://dx.doi.org/10.1186/1476-511X-13-3 |