Diet and toenail arsenic concentrations in a New Hampshire population with arsenic-containing water

BACKGROUND: Limited data exist on the contribution of dietary sources of arsenic to an individual’s total exposure, particularly in populations with exposure via drinking water. Here, the association between diet and toenail arsenic concentrations (a long-term biomarker of exposure) was evaluated fo...

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Detalles Bibliográficos
Autores principales: Cottingham, Kathryn L, Karimi, Roxanne, Gruber, Joann F, Zens, M Scot, Sayarath, Vicki, Folt, Carol L, Punshon, Tracy, Morris, J Steven, Karagas, Margaret R
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3907042/
https://www.ncbi.nlm.nih.gov/pubmed/24237880
http://dx.doi.org/10.1186/1475-2891-12-149

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3907042/
https://www.ncbi.nlm.nih.gov/pubmed/24237880
http://dx.doi.org/10.1186/1475-2891-12-149

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