Phenological, Nutritional and Molecular Diversity Assessment among 35 Introduced Lentil (Lens culinaris Medik.) Genotypes Grown in Saudi Arabia

Morphological, nutritional and molecular analyses were carried out to assess genetic diversity among 35 introduced lentil genotypes (Lens culinaris Medik.). The genotypes exhibited significant differences for their field parameters and some of them showed noticeable superiority. The nutritional and...

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Detalles Bibliográficos
Autores principales: Alghamdi, Salem S., Khan, Altaf M., Ammar, Megahed H., El-Harty, Ehab H., Migdadi, Hussein M., Abd El-Khalik, Samah M., Al-Shameri, Aref M., Javed, Muhammad M., Al-Faifi, Sulieman A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3907810/
https://www.ncbi.nlm.nih.gov/pubmed/24378852
http://dx.doi.org/10.3390/ijms15010277

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3907810/
https://www.ncbi.nlm.nih.gov/pubmed/24378852
http://dx.doi.org/10.3390/ijms15010277

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