Regulation of Tissue LC-PUFA Contents, Δ6 Fatty Acyl Desaturase (FADS2) Gene Expression and the Methylation of the Putative FADS2 Gene Promoter by Different Dietary Fatty Acid Profiles in Japanese Seabass (Lateolabrax japonicus)

The present study was conducted to evaluate the influences of different dietary fatty acid profiles on the tissue content and biosynthesis of LC-PUFA in a euryhaline species Japanese seabass reared in seawater. Six diets were prepared, each with a characteristic fatty acid: Diet PA: Palmitic acid (C...

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Detalles Bibliográficos
Autores principales: Xu, Houguo, Dong, Xiaojing, Ai, Qinghui, Mai, Kangsen, Xu, Wei, Zhang, Yanjiao, Zuo, Rantao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3909213/
https://www.ncbi.nlm.nih.gov/pubmed/24498178
http://dx.doi.org/10.1371/journal.pone.0087726

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3909213/
https://www.ncbi.nlm.nih.gov/pubmed/24498178
http://dx.doi.org/10.1371/journal.pone.0087726

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