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Quantitative Analysis and Fingerprint Profiles for Quality Control of Fructus Schisandrae by Gas Chromatography: Mass Spectrometry

This paper describes a simple, rapid, and effective quality assessment method for Fructus Schisandrae by gas chromatography-mass spectrum (GC-MS). The method was established by using specific lignan fingerprint profiles and quantitation of characteristic compounds in this herbal medicine. The GC-MS...

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Detalles Bibliográficos
Autores principales: Xia, Yong-Gang, Yang, Bing-You, Liang, Jun, Yang, Qi, Wang, Di, Kuang, Hai-Xue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3913529/
https://www.ncbi.nlm.nih.gov/pubmed/24574919
http://dx.doi.org/10.1155/2014/806759