The Impact of Hybridization on the Volatile and Sensorial Profile of Ocimum basilicum L.

The aim of the present study was to investigate the volatile and sensorial profile of basil (Ocimum basilicum L.) by quantitative descriptive analysis (QDA) of the essential oil of three hybrids (“Cinnamon” × “Maria Bonita,” “Sweet Dani” × “Cinnamon,” and “Sweet Dani” × “Maria Bonita”). Twelve descr...

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Detalles Bibliográficos
Autores principales: da Costa, Andréa Santos, Arrigoni-Blank, Maria de Fátima, da Silva, Maria Aparecida Azevedo Pereira, Alves, Mércia Freitas, Santos, Darlisson de Alexandria, Alves, Péricles Barreto, Blank, Arie Fitzgerald
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3914388/
https://www.ncbi.nlm.nih.gov/pubmed/24558334
http://dx.doi.org/10.1155/2014/824594

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3914388/
https://www.ncbi.nlm.nih.gov/pubmed/24558334
http://dx.doi.org/10.1155/2014/824594

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