A Dish-based Semi-quantitative Food Frequency Questionnaire for Assessment of Dietary Intakes in Epidemiologic Studies in Iran: Design and Development

BACKGROUND: Earlier forms of food frequency questionnaire (FFQ) used in Iran have extensive lists of foods, traditional categories and food-based design, mostly with the interviewer-administered approach. The aim of the current paper is to describe the development of a dish-based, machine-readable,...

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Detalles Bibliográficos
Autores principales: Keshteli, AH, Esmaillzadeh, Ahmad, Rajaie, Somayeh, Askari, Gholamreza, Feinle-Bisset, Christine, Adibi, Peyman
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2014
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3915470/
https://www.ncbi.nlm.nih.gov/pubmed/24554989

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3915470/
https://www.ncbi.nlm.nih.gov/pubmed/24554989

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