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UV-C Radiation as a Factor Reducing Microbiological Contamination of Fish Meal
Fish meals, added to feeds as a source of protein, may contain pathogenic bacteria. Therefore, effective methods for their sanitizing, such as UV-C radiation, are needed to minimize the epidemiological risk. The objective of this study was to evaluate the effect of UV-C radiation on the sanitary sta...
Autores principales: | Skowron, Krzysztof, Bauza-Kaszewska, Justyna, Dobrzański, Zbigniew, Paluszak, Zbigniew, Skowron, Karolina Jadwiga |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3918690/ https://www.ncbi.nlm.nih.gov/pubmed/24578670 http://dx.doi.org/10.1155/2014/928094 |
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