Evaluation of Antioxidant Compounds, Antioxidant Activities, and Mineral Composition of 13 Collected Purslane (Portulaca oleracea L.) Accessions

The methanolic extracts of 13 accessions of purslane were analyzed for their total phenol content (TPC), total flavonoid contents (TFC), and total carotenoid contents (TCC) and antioxidant activity of extracts was screened using FRAP assay and DPPH radical scavenging methods. The TPC, TFC, and TCC r...

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Detalles Bibliográficos
Autores principales: Alam, Md. Amirul, Juraimi, Abdul Shukor, Rafii, M. Y., Abdul Hamid, Azizah, Aslani, Farzad, Hasan, M. M., Mohd Zainudin, Mohd Asraf, Uddin, Md. Kamal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3918865/
https://www.ncbi.nlm.nih.gov/pubmed/24579078
http://dx.doi.org/10.1155/2014/296063

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3918865/
https://www.ncbi.nlm.nih.gov/pubmed/24579078
http://dx.doi.org/10.1155/2014/296063

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